3 cups sugar
3/4 cup butter
2 teaspoons baking soda
1 cup thick milk
Mix eggs and butter well. Then add milk and baking soda. Mix in enough flour to make a soft dough, just so you can roll it. Cut into any shapes you wish. Sprinkle with granulated sugar. Bake in a moderately heated oven.
This postcard is unused and from 2009.